Strawberry & Peach Jam make perfect bed fellows for this luscious summery preserve!
Prep time: Cook time: Total time:
Yield: 1 Servings
Ingredients: 500 g about 4 peaches 700 g strawberries 7 tsp lemon juice + rind of half an unwaxed lemon 900 g granulated sugar * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Wash and dry the strawberries, then hull and cut in half.
Wash and dry the peaches, stone and quarter then slice each quarter into about 4 and chop the other way into small pieces.
Place the fruit into a preserving pan (or similar) along with the sugar, lemon juice and lemon rind.
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