Honeycrisp Apple Salad with Candied Walnuts and Sweet Spiced Cider Vinaigrette

Honeycrisp Apple Salad with Candied Walnuts and Sweet Spiced Cider Vinaigrette
By thecozyapron.com

The juicy Honeycrisp apples; the sweet, toasty crunch of candied walnuts; the peppery fresh greens, all drizzled with a spiced cider vinaigrette.

Yield: 4 Servings

Ingredients:
2 heads frisee, chopped into bite-size pieces
4 cups wild arugula
1 cup candied walnuts
2 large Honeycrisp apples, sliced into thin matchsticks
Spiced Cider Vinaigrette (recipe below)
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

In a large bowl, add the frisee, arugula, walnuts and about half of the matchstick-sliced apples, and drizzle lightly with some of the Spiced Cider Vinaigrette;

Next, add equal portions of the salad to bowls or plates, and then top each salad with equal portions of the remaining matchstick-sliced apples and another generous drizzle of the vinaigrette;

Serve as is, or garnish with a few additional candied walnuts.

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For Full Instruction: thecozyapron.com

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