Creamy Garlic Penne Pasta With Chicken By yellowblissroad.com
Tender pasta and chicken smothered in a creamy, garlicky sauce - Creamy Garlic Penne Pasta with Chicken is a delicious and easy meal for any night of the week!
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 12 ounces penne pasta cooked to al dente 2 tablespoons olive oil 1 1/2 pounds boneless skinless chicken breast cut into small pieces 5-6 cloves garlic minced 4 tablespoons all-purpose flour * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Cook pasta to al dente according to package directions. Drain and set aside until ready to use.
In a large, deep skillet, heat olive oil. Add chicken and season with a pinch or two of salt and pepper. Cook until chicken is no longer pink, about 5 minutes. Transfer to a plate and set aside with the pasta.
Add 3 tablespoons of butter to the skillet and melt, then stir in garlic and cook for 1 minute. Stir in flour and italian seasoning cook for about 1 minute or until golden. Whisk in milk and chicken broth and simmer for several minutes until thickened. Remove from heat and stir in half of the Parmesan cheese until melted.
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