Mexican Street Corn Casserole

Mexican Street Corn Casserole
By easyfamilyrecipes.com

Delicious! Tasty! I want more and more!

Prep time: 00:5
Cook time: 00:30
Total time: 00:35

Yield: 8 Servings

Ingredients:
32 oz frozen corn thawed
1/2 cup mayonnaise
1/2 cup sour cream
1.5 tsp chili powder
1/2 tsp garlic powder
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Instructions:

Preheat the oven to 350˚F

Pour the corn into a large casserole dish. Mix in the mayo, sour cream, chili powder, garlic powder, salt, and half of the queso fresco until combined.

Bake for 30-40 minutes or until heated through and the sides begin to bubble.

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For Full Instruction: easyfamilyrecipes.com

Rated 4/5 based on 1816 Reviews