Slow Cooker Mexican Chicken By theflavoursofkitchen.com
This Low Carb Slow Cooker Mexican Chicken Soup is full of Mexican flavors. This delicious soup has everything that you would need to comfort yourself in winter.
Prep time: Cook time: Total time:
Yield: 5 Servings
Ingredients: 400 grams boneless skinless chicken breast 200 gms plum tomato Fire-roasted 1 medium onion 1 tbsp Minced garlic 1 red bell pepper * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Take oil in a pan. Once hot, put minced garlic, followed by onion. Fry till Onion start to brown a little bit.
To a pre-heated Slow cooker, add chicken breast, crushed tomatoes, cooked Onion and garlic mixture, all the spices, warm Chicken Stock and salt.
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