Bean and Cheese Pupusas

Bean and Cheese Pupusas
By sustainingthepowers.com

Salvadorean Pupusas are pillowy bean and cheese-stuffed corn tortillas.

Prep time: 00:15
Cook time: 00:5
Total time: 00:20

Yield: 10 Servings

Ingredients:
2 cups Maseca Instant Corn Masa Mix (not the kind for Tamales), available at most grocery stores or here on Amazon
1.5 cups water
2 Tablespoons vegetable oil
1/4 teaspoon salt
1 cup re-fried beans (canned or homemade)
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Mix maseca, water, oil, and salt in a medium bowl until well combined. Dough should be moist and have the texture of play-dough. It should not crack when pinched. If dough is too dry, add more water, 1 tablespoon at a time until the right consistency is reached.

Cover dough and allow it to rest while mixing the filling.

Heat re-fried beans for 30 seconds in the microwave to soften. Combine with shredded cheese.

etc

etc

For Full Instruction: sustainingthepowers.com

Rated 4/5 based on 1814 Reviews