Salmon Florentine

Salmon Florentine
By willcookforsmiles.com

Salmon Florentine is made with juicy, tender, baked salmon and topped with creamy spinach and mushrooms.

Prep time: 00:5
Cook time: 00:20
Total time: 00:25

Yield: 2 Servings

Ingredients:
1 lb salmon
1/2 cup diced onion
3 large garlic cloves pressed
5 oz fresh spinach chopped
6 oz baby bella mushrooms sliced
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Instructions:

Preheat the oven to 425 and line a small rimmed baking sheet with parchment paper.

Rub the bottom of the salmon with oil and place it skin down on the parchment paper.

Season salmon with salt and pepper.

etc

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For Full Instruction: willcookforsmiles.com

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