FISH RECIPES | Cheeseburger Tater Tot Casserole

FISH RECIPES | Cheeseburger Tater Tot Casserole
By theginghamapron.com

Well, I hope you all had a wonderful Thanksgiving! Ours was full of great food and great family. We had a wonderful time at my parents’ farm playing board games inside and playing with their golden retriever, Maggie, outside. Did I mention that there were also four desserts? Yummm.

Prep time: 00:10
Cook time: 00:60
Total time: 00:70

Yield: 12 Servings

Ingredients:
2 pounds extra lean ground beef, browned
1 can reduced fat cream of mushroom soup
1 8 oz tub of reduced fat sour cream
1 cup grated cheddar cheese
1 package of frozen tater tots
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Instructions:

Preheat oven to 350 degrees.

Spray 9 x 13 inch pan with cooking spray.

Layer the beef of the bottom of the pan.

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For Full Instruction: theginghamapron.com

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