
Chili Lime Steak Fajitas in Foil Packs
By diethood.com
Tender, flavorful, and very easy to make Chili Lime Steak Fajitas prepared in foil packs!
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Yield: 4 Servings
Ingredients:1 pound flank steak, thinly sliced2 limes, juiced2 tablespoons olive oil3 cloves garlic, minced1/2 teaspoon cumin* CLICK TO SEE FULL INGREDIENTS * Instructions: Preheat oven to 425F. Place the steak slices in a large mixing bowl, a baking dish, or a freezer bag. Whisk together the lime juice, olive oil, garlic, cumin, chili powder, and salt. etc etc For Full Instruction:
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