These Teriyaki Beef Skewers are a great idea for grilling season! They are an easy and delicious dinner recipe that are sure to be a crowd pleaser this summer!
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 lb beef strips stir-fry style (or cut your own from a strip steak) 1/4 cup soy sauce 2 tablespoons brown sugar 1 tablespoon rice vinegar 1 clove garlic minced * CLICK TO SEE FULL INGREDIENTS *
Instructions:
First and foremost, soak your skewers (if made of wood) in a cookie sheet with a shallow layer of water.
Whisk all of your ingredients together, minus the beef strips, to create your teriyaki.
Soak the beef strips in the teriyaki sauce for at least 30 minutes.
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