No Bake Pumpkin Cheesecake

No Bake Pumpkin Cheesecake
By spendwithpennies.com

A simple no bake pie with layers of cheesecake, pumpkin and whipped topping. This No Bake Pumpkin Cheesecake is definitely going to be your new favorite fall dessert!

Prep time: 00:20
Total time: 00:20

Yield: 6 Servings

Ingredients:
8 oz. cream cheese softened
1 cup + 1 tablespoon milk divided
1 tablespoon sugar
8 oz. whipped topping
1 prepared graham cracker crust
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Instructions:

Beat together the cream cheese, 1 tablespoon of milk and sugar in a large bowl. Fold in 1/2 of the whipped topping and spread in the graham crust.

Whisk together 1 cup of milk, pumpkin, dry pudding mixes and spices until creamy. Spread over the cream cheese layer.

Top with the remaining 1/2 tub whipped topping and refrigerate for at least 4 hours.

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For Full Instruction: spendwithpennies.com

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