Gluten Free Blueberry Cake

Gluten Free Blueberry Cake
By noshtastic.com

Breakfast can often be quite boring but not if it involves Gluten Free Blueberry Cake! with Dairy Free options

Prep time: 00:15
Cook time: 00:40
Total time: 00:55

Yield: 8 Servings

Ingredients:
1 cup butter , 200g (or dairy free margarine)
1 cup sugar , 200g
2 large eggs
1 tsp vanilla extract
2 tbsp lemon juice
2 cups all purpose gluten free flour blend , 310g
1 tsp xanthan gum , - omit if your flour already has gum added
1 tbsp baking powder
lemon zest, from 1 lemon
1/2 cup milk , 125mls


Instructions:

Preheat your oven to 350F

Cream together butter and sugar.

Add beaten eggs, vanilla extract, and lemon juice to the bowl with the butter and mix again.

etc

etc

For Full Instruction: noshtastic.com

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