Lobster Newberg

Lobster Newberg
By afamilyfeast.com

A special meal for a special occasion.

Prep time: 00:15
Cook time: 00:30
Total time: 00:45

Yield: 2 Servings

Ingredients:
2 live lobsters, 1 ¼ to 1 ½ pounds each or about ¾ to 1 pound of cooked lobster meat
1 stick butter or 6 tablespoons clarified butter
3 tablespoons cognac or sherry*
1 cup heavy cream, plus more as needed *See Notes below
3 egg yolks, beaten
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Prepare Toast Points (see recipe here) and set aside.

Fill large pot with water and bring to a boil. Add two live lobsters, head first into the boiling water.

Once it comes to a boil, time exactly eight minutes. Normally cooking time would be longer but the cooked lobster meat will be cooked further in this dish.

etc

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For Full Instruction: afamilyfeast.com

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