GLUTEN FREE RECIPES | Stuffed Sausage Recipe

GLUTEN FREE RECIPES | Stuffed Sausage Recipe
By joyfilledeats.com

Did you know that with one simple trick you can stuff your own sausage? In just five minutes I stuffed Italian sausage with mozzarella cheese and popped it into the oven to bake for dinner. This Stuffed Sausage Recipe is perfect for any night of the week.

Prep time: 00:60
Cook time: 00:10
Total time: 00:70

Yield: 8 Servings

Ingredients:
5 Italian sausage links about 1.5-2 pounds
5 mozzarella cheese sticks
1/2 cup marinara sauce
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Instructions:

Preheat oven to 400.

Use kitchen scissors to cut a sausage down the side. Do not remove the casing. Put a mozzarella stick inside the sausage and press it back into its shape. Put it casing side down in an 8 x 10-inch baking pan. Repeat with the remaining sausage.

Pour the marinara sauce over the sausage.

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For Full Instruction: joyfilledeats.com

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