CASSEROLE RECIPES | Taco Casserole

CASSEROLE RECIPES | Taco Casserole
By keyingredient.com

Switch it up on taco night with this simple and delicious taco casserole! Casserole features layers of taco shells, ground beef, cheese and onions!

Prep time: 00:10
Cook time: 00:40
Total time: 00:50

Yield: 8 Servings

Ingredients:
1 pound lean ground beef (I used 93/7)
1 small onion, chopped (1/2 cup)
1 medium garlic clove, minced
1/2 cup taco sauce (I used Taco Bell, medium)
3/4 cup water
1 (4-ounce) can diced green chiles, undrained
1 (1.25-ounce) packet dry taco seasoning mix (I used Taco Bell)
1 (12-count) box hard taco shells, broken and divided
2 to 3 cups Mexican blend cheese or cheddar cheese, shredded
Sour cream, jalapenos,


Instructions:

Preheat oven to 375°F. Lightly grease an 11×7-inch baking dish.

In a medium skillet over medium/medium-high heat, brown the ground beef and onion together; drain, if needed. Stir in the garlic and cook for another minute.

Stir in the dry taco seasoning, taco sauce, water, and undrained green chiles. Cook over medium heat until almost all the liquid has been cooked out.

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For Full Instruction: keyingredient.com

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