BEEF RECIPES | Oven Baked Beef Tacos By dinneratthezoo.com
These oven baked beef tacos are filled with beans, meat and melted cheese, then topped off with shredded lettuce and fresh salsa. The best way to make tacos for a crowd!
Prep time: Cook time: Total time:
Yield: 5 Servings
Ingredients: 10-11 taco shells I use the type with the flat bottom 2 teaspoons vegetable oil 1/2 cup diced onion 1 lb ground beef I use 90-93% lean 1/2 cup tomato sauce 1 tablespoon taco seasoning salt and pepper to taste 1 can refried beans 2 cups shredded cheddar cheese 1 1/2 cups shredded romaine lettuce
Instructions:
Preheat the oven to 400 degrees. Arrange the taco shells inside a 9"x13" baking pan.
Heat the oil in a large pan over medium high heat. Add the onion and cook for 3-4 minutes or until softened. Add the ground beef and cook until browned, breaking up with a spoon.
Stir in the tomato sauce, taco seasoning and salt and pepper to taste. Simmer for 3-4 minutes.
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