BEEF RECIPES | Ground Hawaiian Beef

BEEF RECIPES | Ground Hawaiian Beef
By dinnertableforfive.com

When I was a kid there was only one kind of meatball to me. The ones we had in my Nana’s or Mom’s sauce on Sunday’s. Nowadays there is every kind of meatball you can think of. I’ve seen buffalo chicken meatballs and even meatballs with apples in them.

Yield: 20 Servings

Ingredients:
2 lbs of Mixed ground meat with Veal, Pork, and Beef
6 Tbsp Vegetable Oil
1 1/2 Cup Italian Style Bread Crumbs
1/2 Cup Parmesan Cheese
2 Eggs
2 Tsp Salt
2 Tsp Pepper
2 Tsp Garlic Powder
2 Tsp Parsley, chopped
etc


Instructions:

Preheat oven to 350 degrees.

Add the oil to a large saucepan over medium heat.

In a medium bowl combine all ingredients. (I use my hands for this. It's the best way to mix it all thoroughly.)

etc

etc

For Full Instruction: dinnertableforfive.com

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