PALEO RECIPES | Grain-Free Apple Crisp

PALEO RECIPES | Grain-Free Apple Crisp
By livingwellmom.com

This easy recipe has all the deliciousness of your favorite fall dessert without the gluten, grains, dairy, or sugar!

Prep time: 00:15
Cook time: 00:35
Total time: 00:50

Yield: 4 Servings

Ingredients:
4 apples
2 tsp lemon juice
1 Tbsp vanilla extract, divided
1 Tbsp cinnamon, divided (I use Saigon cinnamon)
1/2 tsp nutmeg
1 cup almond flour – I use this
1/4 cup coconut oil
1/2 cup pecans, chopped
etc
etc


Instructions:

Preheat your oven to 400 degrees.

Core, peel, and thinly slice the apples. Toss the apples with the lemon juice and 2 tsp vanilla extract. Add 2 tsp cinnamon, and nutmeg and toss again. Place in an 8×8″ baking dish.

Melt the coconut oil, then mix in the almond flour, pecans, and 1 tsp cinnamon.

etc

etc

For Full Instruction: livingwellmom.com

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