Air Fryer Zucchini Fries

Air Fryer Zucchini Fries
By sweetpeasandsaffron.com

Air fryer zucchini fries are coated with a crispy parmesan panko breading and are the perfect way to use up summer zucchini!

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 4 Servings

Ingredients:
2 zucchinis cut into 1/2 inch x 3 inch matchsticks
1/2 cup all purpose flour
2 eggs beaten
1 cup Panko
1/2 cup parmesan cheese
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Heat air fryer to 390°F/ 200 °C.

Place flour, eggs, and Panko mixture in three separate shallow bowls.

Dredge zucchini in flour, then eggs, then Panko mixture.

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For Full Instruction: sweetpeasandsaffron.com

Rated 4/5 based on 1837 Reviews

Perfect Air Fryer Steak

Perfect Air Fryer Steak
By myforkinglife.com

Perfect juicy air fryer steak.

Prep time: 00:20
Cook time: 00:12
Total time: 00:32

Yield: 5 Servings

Ingredients:
2 8 oz Ribeye steak
salt
freshly cracked black pepper
olive oil*
1 stick unsalted butter softened
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Prepare Garlic Butter by mixing butter, parsley garlic, worcestershire sauce, and salt until thoroughly combined. Place in parchment paper and roll into a log. Refrigerate until ready to use.

Remove steak from fridge and allow to sit at room temperature for 20 minutes. Rub a little bit of olive oil on both side of the steak and season with salt and freshly cracked black pepper.Grease your Air Fryer basket by rubbing a little bit of oil on the basket. Preheat Air Fryer to 400 degrees Fahrenheit. Once preheated, place steaks in air fryer and cook for 12 minutes, flipping halfway through.* Remove from air fryer and allow to rest for 5 minutes. Top with garlic butter.

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For Full Instruction: myforkinglife.com

Rated 4/5 based on 1836 Reviews

Air Fryer Chicken Chimichangas

Air Fryer Chicken Chimichangas
By tablespoon.com

These homemade chicken chimichangas taste just like a deep-fried burrito from your go-to Mexican restaurant, but they’re homemade and ridiculously easy to prep.

Prep time: 00:35
Cook time: 00:35
Total time: 00:70

Yield: 8 Servings

Ingredients:
2 teaspoon vegetable oil
2 cups shredded deli rotisserie chicken
1 packet (0.85 oz) Old El Paso™ chicken taco seasoning mix
3 tablespoons water
3/4 cup (from 16-oz can) Old El Paso™ traditional refried beans
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

In 10-inch nonstick skillet, heat oil over medium heat. Add chicken, taco seasoning mix and water; stir until well coated. Cook uncovered 4 to 5 minutes, stirring frequently, until chicken is heated through.

In small bowl, stir together beans and chiles. Place tortilla on work surface, and spread about 3 tablespoons of the bean mixture in middle of tortilla. Top with about 1/4 cup of the chicken and 2 tablespoons of the cheese. Fold sides of tortilla in. Fold bottom over filling and sides. Roll tightly to enclose filling. Repeat with remaining tortillas.

Brush outside of each filled tortilla with melted butter; place 4 in basket of air fryer, seam side down. Set to 400°F; cook 4 minutes. Turn; cook 2 to 3 minutes or until lightly browned and heated through. Repeat with remaining 4 filled tortillas.

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For Full Instruction: tablespoon.com

Rated 4/5 based on 1835 Reviews

Air Fryer 6 Minute Pita Bread Cheese Pizza

Air Fryer 6 Minute Pita Bread Cheese Pizza
By thisoldgal.com

Delicious! Tasty! I want more and more!

Yield: 1 Servings

Ingredients:
1 Pita Bread
1 Tablespoon Pizza Sauce
1/4 cup Mozarella Cheese
1 drizzle Extra Virgin Olive Oil
1 Stainless Steel Short Legged Trivet
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Use a spoon and swirl Pizza Sauce on to Pita Bread. Add your favorite toppings and Cheese. Add a little drizzle of Extra Virgin Olive Oil over top of Pizza.

Place in Air Fryer and place a Trivet over Pita Bread. Cook at 350 degrees for 6 minutes. Carefully remove from Air Fryer and cut.

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For Full Instruction: thisoldgal.com

Rated 4/5 based on 1834 Reviews

Air Fried Pepperoni Wraps

Air Fried Pepperoni Wraps
By geniuskitchen.com

Delicious! Tasty! I want more and more!

Total time: 00:9

Yield: 2 Servings

Ingredients:
2 flour tortillas
28 pepperoni slices
2 slices cooked bacon, crumbled
2 tablespoons mozzarella cheese
2 tablespoons sharp cheddar cheese
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Lay out tortilla's on a flat service.

Put a layer of 14 pepperoni slices on each tortilla.

Sprinkle 1 pieice of crumbled bacon on each tortilla.

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For Full Instruction: geniuskitchen.com

Rated 4/5 based on 1833 Reviews

Air Fryer Garlic Parmesan Roasted Potatoes

Air Fryer Garlic Parmesan Roasted Potatoes
By keyingredient.com

Air fryers are a great way to have the flavor of fried foods without all of the fat. This recipe for garlic Parmesan roasted potatoes only uses 4 tablespoons of fats (mixture of olive oil and unsalted butter).

Prep time: 00:20
Cook time: 00:40
Total time: 00:60

Yield: 6 Servings

Ingredients:
1/2 nteaspoon basil, dried
5 ncloves garlic, minced
1/2 teaspoon oregano, dried
2 ntablespoons parsley leaves
3 pounds red potatoes
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Clean and cut the potatoes into quarters. In a large bowl, or a large ziplock bag, put the potatoes and the rest of the ingredients and mix / shake well.

Place a piece of baking paper in your Air Fryer. Set it to 400°F (200°C) and cook for 18 to 20 minutes or until the potatoes are crisp and golden. Tip: Toss the potatoes about 10 minutes into cooking so they bake evenly.

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For Full Instruction: keyingredient.com

Rated 4/5 based on 1832 Reviews

Crispy Veggie Fries

Crispy Veggie Fries
By juliehasson.com

This is a fun and delicious twist on traditional French fries, and you can use so many different vegetables! If you don’t have an air fryer, you can bake them in your oven.

Yield: 1 Servings

Ingredients:
1 cup rice flour
1 cup panko bread crumbs (gluten-free or regular)
2 tablespoons nutritional yeast flakes, divided
2 tablespoons Follow Your Heart VeganEgg powder*
2/3 cup cold water
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Set up 3 shallow dishes on the counter: Place the rice flour in one dish. In the next dish whisk together the VeganEgg powder, 1 tablespoon of the nutritional yeast flakes and 2/3 cup water. Whisk until smooth. In the last dish, mix together the panko bread crumbs, 1 tablespoon of nutritional yeast and a few pinches of salt and pepper.

Working with one veggie fry at a time, dip in the rice flour, then VeganEgg mixture, then breadcrumb mixture, pressing to set coating. Make as many veggie fries as you like.

Lightly spray the basket of the air fryer (or a parchment lined baking sheet). If using the baking sheet you’ll need to use more oil. Carefully place the veggie fries in the basket, give them a quick mist of oil and set the fryer at 380°F for 8 minutes, or until golden and crispy. If baking these in the oven, preheat the oven to 425°F and bake for about 15 minutes or until the fries are golden brown and crispy.

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For Full Instruction: juliehasson.com

Rated 4/5 based on 1831 Reviews